Looking for a rich and complex cup of coffee? Try our Papua New Guinea medium roast, made from a blend of Bourbon and Typica varieties grown in the lush Chimbu Province. With tasting notes of sweet caramel, delicate honey, and a fruity finish, this coffee will tantalize your taste buds.
Our beans are sourced from small agricultural cooperatives, ensuring that each purchase supports local communities. And to guarantee the highest quality, the beans are fully washed and sun-dried, with a certification of A/X grade.
Experience the unique flavors of Papua New Guinea and taste the difference that comes from carefully grown and roasted beans.